The heart of every hotel is its restaurant. Head chef Jan Havlíček and his team cook for the restaurant with the poetic name Madlenčina at Studánka. The basis of local catering is honest Czech cuisine, which makes extensive use of products from the nearby Třebešov Farm. It specializes in the best venison from the Orlické Mountains. We are happy to accommodate your vegetarian or dietary requirements. A jug of spring water from our own sources completes the full gastronomic experience.

BREAKFAST FOR THE PUBLIC

Take advantage of a wonderful experience in the form of breakfast at the Studánka hotel. You can start the day at the table with a delicious breakfast with your family as well as business partners.

RESERVATIONS

+420 494 389 280

Restaurant opening hours

STANDARD OPENING HOURS

Monday - Sunday: 7:00 - 9:30 / 11:00 - 22:00

BREAKFAST FOR THE PUBLIC

Monday - Saturday: 8:00 - 10:00
Sunday: 8:00 - 10:30

Book your stay at Hotel Studánka and look forward to sitting in Restaurant Madlenčina.

Accept the invitation from chef Jan Havlíček and look forward to gastronomic experiences in Restaurant Madlenčina.